Can you see the tiny praying mantis on Juliana's shoe? (click to see larger) Last year, we had quite a few in our backyard. I hope for lots of them again this year!
That's the bean bag toss game that the girls helped to make...I sewed the bags, and they filled them with 1/2 cup of beans, then I cut holes and we painted the cardboard!
Happy Hannah wearing the pearl necklace she got from her sister and dress from Grammie and Peepaw! She had a great 8th birthday.
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June 29, 2009
Let's go swimming...
I'm taking Hannah & Olivia to the pool today! For the past 2 weeks Rob has taken the girls to swimming lessons, while I did Art Camp and Cooking Camp. We did it in the Presbyterian church, where the nursery school (where I work) is...children came at 9 am and parents picked them up at 12 noon. Tuition was $115 per child for a week of camp (5 days). I would love to do the same thing at our small church or in my home, even.
June 26, 2009
8:12am
Eight years ago today this sweet baby girl joined Rob and me...to make our life even more joyful!
We're having vegan cupcakes here from 2 to 4pm in our backyard to celebrate her birthday.
Hannah wants to walk the tightrope (a jumprope fastened on our trampoline), paint face and make clown (poodle) balloons...so it will be like a circus!

June 22, 2009
Walgreens photo...
June 17, 2009
Isaac is here!
Andrea (my sister) and Walter are the proud parents of a sweet little boy, Issac. He was born at 6:28pm, weighing 6 pounds 4 ounces and is 21 inches long!
Homemade kiwi popsicles
- Mashed up 3 kiwis with a fork
- Added about 1 tablespoon of sugar (next time I'll try honey)
- Froze for 5 hours...and then...Mmmmm!!!
Day 1 at ART CAMP: we made stepping stones with cement and drew SHOES
P.S. I always love reading the comments you leave...and the ones like my dad and mom, who look at my blog and then tell me in person! XO
June 12, 2009
Metamorphosis
June 10, 2009
Our table
Stuffed eggs (with yogurt)
We love this healthier version...
12 hard-boiled eggs
1 teaspoon mustard
1 teaspoon lemon juice or vinegar
1/2 cup yogurt
salt and pepper to taste
12 hard-boiled eggs
1 teaspoon mustard
1 teaspoon lemon juice or vinegar
1/2 cup yogurt
salt and pepper to taste
- Cut eggs in half lengthwise.
- Remove egg yolks and place them in a bowl.
- Mash egg yolks with fork and add mustard, vinegar and yogurt.
- I use my Pampered Chef easy-accent decorator to make them look pretty, but scoop the filling into each egg however you wish.
- Sprinkle paprika or dried dill over top of each egg, just before serving. Enjoy!
June 8, 2009
God in our lives
June 3, 2009
Little Pet Shop cake
I haven't used Shutterfly in a long time (yeah, you'll see photos from Olivia's 1st birthday there), but uploaded lots of birthday photos there and created this site: http://thebaiers.shutterfly.com/ I just ordered a book from them...with all the birthday photos...they sent me an email to get a FREE one, so I just paid for the shipping!