Newborn calf

Our short horn cow, Bella, just had her calf 3:00 a.m. this morning.  We specifically bred her to have a Hereford calf, a good meat breed.  While he's adorable now, we know that he will be big, excellent for food, having had a life with his mama and green grass, sunshine.  To know the source of your is a gift, in this day where huge farms are popular and livestock spend their life indoors and factories are abundant, for processing meat.  We have bmeen having an Amish man do our beef butchering.  Rob has done smaller animals, like the lambs himself. And we will have fresh raw milk again!  We'll let the calf have as much as he wants, too. 

Our apple tree is full of tiny pink buds and flowers right now, here's a wee video clip of the boys enjoying the tree. Another video of Elijah in the jumper!

There are four baby bunnies, although I thought just three!  They were born on Pascha, May 5th + they just opened their eyes this past week.  We've been holding them now and they are mostly in the nest, but come out to nibble on the mint, clover, and dandelion greens we give the adult bunnies. And below, here, you'll see photos of our recent rhubarb harvest.

All the kulich and cheese Pascha has been eaten now.  Paul lost his 10th tooth while eating some just like this!  We still greet one another with "Christ is Risen!"